TL01000071
2018 – 2020 Reducing of food waste in public catering
CZ.10.3.106/3.1/0.0/17_010/0000685
Arranging of technical equipment for data collection in aquaculture in Czech Republic
CZ.10.3.106/3.1/0.0/17_010/0000567
Personal and technical arranging for data collection in aquaculture in Czech Republic – I. period
CZ.10.3.106/3.1/0.0/17_010/0000565
Analysis of data collection in aquaculture in Czech Republic
QK1710307
Economic support for strategic and decision-making processes at national and regional level leading to the optimal use of renewable energy sources, especially biomass, while respecting food self-sufficiency and soil protection (Voltr)
10901
WHO campaign – 5 clues to safe alimentation, hygiene in food handling and healthy nutrition (Karpíšek)
147/MK-S2197/2018 OULK
VISK 3 – Software extensions Aleph system for the needs of integration with the Central portal of libraries (Lísková)
18573/2018 OULK-OLK
VISK 5 – RETROKON – Recataloging of the agricultural and food-science literature 2018 (Lísková)
18633/2018 OULK-OLK
VISK 7 - KRAMERIUS 2018 – Protection and reformatting of the library Collections (Doboš)
19061/2018 OULK-OLK
VISK 9 - Cooperative creation and utilization of national authority files 2018 (Doboš)